Family owned and operated farming business dedicated to growing Pasture Raised Table Birds and Premium Goat meat using regenerative, ethical and transparent practices on spray free pastures..
Their Goat - planned grazing management paired with supplemented, free choice minerals ensure their goats maintain optimal health, resulting in a purely chem-free and premium grass-fed meat product. With less saturated fat and cholesterol than other red meats, higher in iron than lamb, beef and chicken and with a subtle, sweet savoury flavour - their goat is the perfect choice for the health-conscious consumer.
Their Chicken - Additionally, they grow their birds from day old to processing date, brooding in all natural lighting on bedding specific for young poultry.
Upon graduating at 2-3 weeks into the Chicken Chalets (large moveable houses with stocking rates less than Organic Free Range by 37.5%) their birds have direct contact to pasture.